Neighborhood: Southbank
Address: 20 Upper Ground
London, SE1 9PD
Tel: 0 20 3747 1000
Website: www.mondrianlondon.com
Email: dandelyanrsvp@mondrianlondon.com
Owner: Morgans Hotel Group
Chefs: Seamus Mullen
Executive Chef: Luke Rayment
Mixologist: Ryan Chetiyawardana, A.K.A Mr. Lyan
Architects/ Interior Design/ Artwork: Tom Dixon, Design Research Studio
Address: 20 Upper Ground
London, SE1 9PD
Tel: 0 20 3747 1000
Website: www.mondrianlondon.com
Email: dandelyanrsvp@mondrianlondon.com
Owner: Morgans Hotel Group
Chefs: Seamus Mullen
Executive Chef: Luke Rayment
Mixologist: Ryan Chetiyawardana, A.K.A Mr. Lyan
Architects/ Interior Design/ Artwork: Tom Dixon, Design Research Studio
Dandelyan
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