Cuisine: Seafood
Address: 3 Rue Berryer
Paris, 75008
Tel: 1 40 76 01 40
Website: www.helenrestaurant.com
Email: h@helenrestaurant.com
Chefs: Executive Chef: Sébastien Carmona-Porto
Sommelier: Marie Roger
Architects/ Interior Design/ Artwork: NeM architectes -
Lucie Niney, Thibault Marca
Capacity: Total: 54
Private Dining Room: 15
Photo Credit: David Arous
Helen