Cuisine: Classic American with French Influences
Address: 21 West 9th Street
New York, 10011
Tel: 212 358 0228
Owner: Larry Poston, Johnny Swet, Jonathan Hettinger, Jesse Keyes
Chefs: Executive Chef: David Santos
Capacity: Library Room: 30
Salon: 30
Studio Room: 30
Palm Terrace: 15
Wine Vault: 15
Address: 21 West 9th Street
New York, 10011
Tel: 212 358 0228
Owner: Larry Poston, Johnny Swet, Jonathan Hettinger, Jesse Keyes
Chefs: Executive Chef: David Santos
Capacity: Library Room: 30
Salon: 30
Studio Room: 30
Palm Terrace: 15
Wine Vault: 15
Hotel Griffou
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