Cuisine: Mediterranean-American
Address: 98 Kenmare Street
New York, 10012
Tel: 212 274 9898
Owner: Lou Ceruzzi, Nur Khan, Paul Sevigny
Chefs: Executive Chef: Gilbert Delgado
Pastry Chef: Paola Marocchi
Mixologist: Charlotte Voisey
Architects/ Interior Design/ Artwork: Fernando Santangelo
Capacity: 100
Kenmare