Cuisine: Country-Inspired Gastropub (British)
Address: 47 West 8th Street
New York, 10018
Tel: 212 473 2800
Website: www.rabbitinthemoonny.com
Owner: Rocco Ancarola
Chefs: Executive Chef: Brian Bieler
Architects/ Interior Design/ Artwork: Cinzia Spalletti,
Miguel Luciano
Capacity: Total: 125
Rabbit in the Moon