Cuisine: American
Address: 425 Lafayette Street
New York, 10003
Tel: 212 539 8777
Website: www.thelibraryatthepublic.com
Owner: Andrew Carmellini, Luke Ostrom, Kevin Abbott,
Serge Becker, Josh Pickard, Paul Salmon
Chefs: Executive Chef: Andrew Carmellini, Michael Oliver
Beverage Director: Josh Nadel
Architects/ Interior Design/ Artwork: David Rockwell
Photo Credit: Noah Fecks
The Library at The Public